Quesadilla's
flour tortillas
salsa
corn
beans ( kidney, black beans or even chick peas will do), drained
tomatoes cut in small pieces
shredded cheese
if you like meat, cooked chicken, beef or ground beef can be added
oil for the pan
Heat the oil in a pan over low to medium heat and place one tortilla in. Sprinkle with corn, salsa, kidney beans, tomatoes, meat and cheese. Cover with another tortilla and fry until browned, turn over ( which can be tricky, you got to be fast with flipping it over or you can let it glide on a plate and flip the whole pan over to get it on the other side..) and let the other side brown and the cheese melt. Cut them in quarters and serve with Guacamole, sour cream and more salsa.
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